Chocolate Making Candy Making and Bread Making

Chocolate Making  Candy Making and Bread Making
Author : Luke Rosado
Publisher :
Total Pages : 236
Release : 2020-03-16
ISBN 10 : 9798625976183
ISBN 13 :
Language : EN, FR, DE, ES & NL

Chocolate Making Candy Making and Bread Making Book Description:

★★ Buy the Paperback version of this book and get the eBook version included for FREE ★★ Everybody loves chocolate and life would be a lot emptier if chocolate wasn't around. However, the sad truth is that most of the chocolates you can buy out there are filled with sugars and calories which lots of people can't enjoy due to health issues, weight loss goals or other reasons. There is hope, however, and anyone can learn how to make the chocolate themselves from the comfort of their homes by learning about what ingredients and what tools are needed to create your own chocolate which will taste better due to the knowledge that you made it yourself. In this book you can expect to learn about: -Best ingredients for a homemade chocolate -Making sugar-free and low-fat chocolate -Different kinds of candies -What you need for a particular candy recipe -Why using large bowls for the flour is important -And much more! Books included: -Chocolate Making for Beginners: Beginner's Guide to Techniques and Tools Needed to Make Delicious Homemade Chocolate Which You Can Enjoy Yourself, Use as Gifts or Sell to Make Some Extra Cash -Candy Making: Learn How to Make Delicious, Mouth-Watering Candy For Your Whole Family From the Comfort of Your Own Home With Candy Recipes -How to Bake Bread: The Beginner's Step by Step Guide Which Will Show You What You Need to Bake Fresh and Tasty Bread from the Comfort of Your Own Home When you know how to make anything yourself, then you can play around and experiment and add your own personal touch so that you can create a treat just like you want it. If you are ready to learn how to make homemade chocolate, candies, and bread, then scrolling over to the BUY button and clicking it is the first step.


RELATED BOOKS:
Chocolate Making, Candy Making and Bread Making
Language: en
Pages: 236
Authors: Luke Rosado
Categories:
Type: BOOK - Published: 2020-03-16 - Publisher:

★★ Buy the Paperback version of this book and get the eBook version included for FREE ★★ Everybody loves chocolate and life would be a lot emptier if chocolate wasn't around. However, the sad truth is that most of the chocolates you can buy out there are filled with sugars
Chocolate Tasting Journal
Language: en
Pages: 120
Authors: Pbruce Publication
Categories:
Type: BOOK - Published: 2021-03-19 - Publisher:

This Chocolate testing journal Improve Their SkillsOriginal Artwork made specifically for ChocolateChocolate testing journal is the perfect gift for adults and kids for any gift-giving occasion120 blank wide lined white pages Duo sided wide ruled sheets campingPerfect For Pre-School, Middle school, & High School Students6x9 perfect size for your purse,
Candymaking in Canada
Language: en
Pages: 125
Authors: David Carr
Categories: Cooking
Type: BOOK - Published: 2003 - Publisher: Dundurn

From the sugary highs to the low-fat lows, read the story behind many of Canadas favourite brands in this beautifully illustrated volume.
Chocolatier
Language: en
Pages:
Authors: David Carr
Categories: Chocolate
Type: BOOK - Published: 1988-07 - Publisher:

Books about Chocolatier
Candymaking
Language: en
Pages: 160
Authors: Ruth A. Kendrick, Pauline H. Atkinson
Categories: Cooking
Type: BOOK - Published: 1987 - Publisher: Penguin

Demonstrates basic candy making techniques and shares recipes for fondants, truffles, fudges, caramels, brittles, hard candies, nougats, divinity, taffies, buttermints, and molded candies