The Essential Pocket Guide for Clinical Nutrition

The Essential Pocket Guide for Clinical Nutrition
Author : Mary Width
Publisher : Jones & Bartlett Learning
Total Pages : 570
Release : 2020-01-22
ISBN 10 : 1284197832
ISBN 13 : 9781284197839
Language : EN, FR, DE, ES & NL

The Essential Pocket Guide for Clinical Nutrition Book Description:

The Essential Pocket Guide for Clinical Nutrition, Third Edition is a quick-reference guide for dietitians, students, and other health professionals actively engaged in clinical nutrition, providing them with immediate access to evidence-based information on nutritional assessment, nutrition support, and nutrition considerations for specific diseases such as cancer, cardiovascular disease, diabetes, and pulmonary disease. Using the latest nutritional guidelines, the authors utilize a consistent chapter format that includes sections on disease process, treatment and nutritional intervention, and patient education, making it easy to find the relevant information. New sections consider the nutrition implications of dementia, Alzheimer's, and Parkinson's; nutritional care for bone marrow transplant patients; food safety in intestinal transplant operations; and more.


RELATED BOOKS:
Dietitian's Pocket Guide to Nutrition
Language: en
Pages: 485
Authors: Nancie Harvey Herbold, Sari Edelstein
Categories: Health & Fitness
Type: BOOK - Published: 2010 - Publisher: Jones & Bartlett Learning

Portable and concise, the Dietitian's Pocket Guide to Nutrition serves as an easy reference for dieticians and other health care professionals who quickly need to access the recommended nutrition care for various medical conditions and problems. Serving as a key healthcare, the dietitian will be able to answer patients' questions
ADA Pocket Guide to Enteral Nutrition
Language: en
Pages: 235
Authors: Pamela Charney, Ainsley Malone
Categories: Psychology
Type: BOOK - Published: 2006 - Publisher: American Dietetic Associati

Books about ADA Pocket Guide to Enteral Nutrition
The Essential Pocket Guide for Clinical Nutrition
Language: en
Pages: 570
Authors: Mary Width, Tonia Reinhard
Categories: Health & Fitness
Type: BOOK - Published: 2020-01-22 - Publisher: Jones & Bartlett Learning

The Essential Pocket Guide for Clinical Nutrition, Third Edition is a quick-reference guide for dietitians, students, and other health professionals actively engaged in clinical nutrition, providing them with immediate access to evidence-based information on nutritional assessment, nutrition support, and nutrition considerations for specific diseases such as cancer, cardiovascular disease, diabetes,
Pocket Guide to Nutrition and Dietetics
Language: en
Pages: 189
Authors: Sarah E. Byrom
Categories: Medical
Type: BOOK - Published: 2002 - Publisher:

This clinical reference data pocket book contains the data most frequently used by dietitians, in tables, diagrams and tabbed sections. There are appendices on the nutritional compositions of foods, a weaning guide, religious influences on diet, addresses for relevant organisations and web sites.
The Clinical Dietitian's Essential Pocket Guide
Language: en
Pages: 373
Authors: Mary Width, Tonia Reinhard
Categories: Medical
Type: BOOK - Published: 2008-05 - Publisher: LWW

The Clinical Dietitian's Essential Pocket Guideis an up-to-date, concise pocket-sized reference that clinical dietitians can tailor to their own practice. Part I covers nutritional assessment, life stage assessment, and nutrition support. Part II addresses nutrition considerations for specific diseases--cancer, cardiovascular disease, diabetes, gastrointestinal diseases, liver and pancreatic diseases, renal diseases,