Save With Jamie

Save With Jamie
Author : Jamie Oliver
Publisher : HarperCollins Publishers
Total Pages : 288
Release : 2016-04-19
ISBN 10 : 1443429244
ISBN 13 : 9781443429245
Language : EN, FR, DE, ES & NL

Save With Jamie Book Description:

Jamie Oliver got the message loud and clear: as people come under pressure financially in this increasingly expensive world, they want help to cook tasty, nutritious food on a budget-and so Save with Jamie was born. In his exciting and convincing way, Jamie helps you make better choices, and shows you how to buy economically and efficiently, get the most out of your ingredients, save time and prevent food waste. And there’s no compromise-Save with Jamie is all about big flavours, comfort food that makes you happy, and colourful, optimistic dishes. As well as that, every single recipe in the book is cheaper per portion than your average takeout. Your biggest luxury is knowledge, whether times are hard or not, so get kitchen smart and get your family eating very, very well.

Jamie Cooks Italy

Jamie Cooks Italy
Author : Jamie Oliver
Publisher : Penguin UK
Total Pages : 408
Release : 2018-08-09
ISBN 10 : 9781405932257
ISBN 13 : 1405932252
Language : EN, FR, DE, ES & NL

Jamie Cooks Italy Book Description:

Escape to Italy with Jamie's new cookbook . . . Jamie returns to cooking the food he loves the most, getting right to heart of the Italian kitchen in his ultimate go-to Italian cookbook. He shows you that truly authentic Italian cooking is simple, beautiful and achievable. Jamie's Channel 4 series Jamie Cooks Italy is on every Monday at 8:30pm . . . find all of the recipes and more inside. _____________ This wonderful, best-ever collection of recipes, deliver on big flavours and comfort; a celebration of truly great Italian food you'll want to cook for yourself, your friends and your family. From this week's episode . . . · PIZZA FRITTA is one of the oldest forms of pizza and the classic, ultimate street food of Naples, stuffed with gorgeous ricotta, Parmesan, mozzarella and basil. · NEAPOLITAN STYLE PIZZA BASE, authentic, crispy, thin, fluffy and delicate. · BEAUTIFULLY SIMPLE DELICOUS TOMATO SAUCE with NEAPOLITAN TOPPING . . . AND JAMIE'S FAVOURITE BROCCOLI, CHILLI AND SPICY SAUSAGE PIZZA TOPPING. · TUNA FETTUCINE found on the pastel painted island of Procida with baby courgettes, sweet cherry tomatoes, pecorino and crushed almonds. · FISH IN CRAZY WATER. A true seafood celebration and showstopper, aqua pazza is the ultimate island fish dish. Whole fish poached in what the locals like to call crazy water. Simple, super tasty seafood. _____________ Featuring 140 recipes in Jamie's fuss-free and easy-to-follow style, the book has chapters on Antipasti, Salads, Soups, Pasta, Rice & Dumplings, Meat, Fish, Sides, Bread & Pastry, Dessert and all of the Italian basics you'll ever need to know. Jamie fell in love with Italian food 25 years ago. Now he's sharing his ultimate recipes, a mixture of fast and slow cooking, famous classics with a Jamie twist, simple everyday dishes and more indulgent labour-of-love choices for weekends and parties. VIVA L'ITALIA! Don't wait, order Jamie Cooks Italy now, and be the first to try food that will transport you straight to the landscapes of Italy.

Jamie Oliver s Christmas Cookbook

Jamie Oliver s Christmas Cookbook
Author : Jamie Oliver
Publisher : Penguin UK
Total Pages : 408
Release : 2016-10-20
ISBN 10 : 9780718186920
ISBN 13 : 0718186923
Language : EN, FR, DE, ES & NL

Jamie Oliver s Christmas Cookbook Book Description:

Jamie Oliver's Christmas Cookbook is your guide to the best Christmas ever. This EPIC cookbook is one you'll come back to year after year: packed with all the classics you need for the big day and beyond, as well as loads of delicious recipes for edible gifts, party food, new ways to love those leftovers AND even the perfect party drinks. 'If you take Jamie's advice, plan ahead and delegate to friends and family, you might just find your Christmas turning out as jolly as the cheery photos of Jamie's festive gatherings' Daily Mail, Books of the Year ------------------------------------- Inside you'll find all the classics as well as tasty alternatives, including: salmon pate, apple and squash soup; roast turkey, goose and venison; nut roast and baked squash; best roasties, baked mash, parsnips, glazed carrots, four ways to do sprouts; gravies and cranberry sauce, meat and vegetarian stuffings; turkey risotto; Christmas pud, trifles, pavlova; chocolate logs, Christmas cake, mince pies, gingerbread, baked camembert, smoked salmon bilinis, hot buttered rum and many, many more delicious recipes. "I've got all the bases covered with everything you need for the big day and any feasting meals over the festive period, as well as party fare, edible gifts, teatime treats, cocktails and of course, exciting ways to embrace and celebrate those leftovers. You'll also find all the deeply important technical info you need, such as cooking charts, and wherever possible, I've designed the recipes to be cooked at the same oven temperature, so you can be efficient with time and oven space, and it'll be super-easy for you to mix and match the different elements and build your own perfect Christmas meal. I haven't held back. This book is the greatest hits, all wrapped up in one Christmas parcel, and I hope you have fun looking through, picking your recipes, and building your own plan." Jamie Oliver ------------------------------------- 'Our favourite. It is a 400-page-plus volume featuring recipes that will become your go-tos for the festive period and beyond' Independent 'Excellent, wonderful. A good-natured book that will be the cook's friend this season' Evening Standard

The Practice of the Meal

The Practice of the Meal
Author : Benedetta Cappellini
Publisher : Routledge
Total Pages : 252
Release : 2016-03-31
ISBN 10 : 9781317595656
ISBN 13 : 1317595653
Language : EN, FR, DE, ES & NL

The Practice of the Meal Book Description:

Reflecting a growing interest in consumption practices, and particularly relating to food, this cross disciplinary volume brings together diverse perspectives on our (often taken for granted) domestic mealtimes. By unpacking the meal as a set of practices - acquisition, appropriation, appreciation and disposal - it shows the role of the market in such processes by looking at how consumers make sense of marketplace discourses, whether this is how brand discourses influence shopping habits, or how consumers interact with the various spaces of the market. Revealing food consumption through both material and symbolic aspects, and the role that marketplace institutions, discourses and places play in shaping, perpetuating or transforming them, this holistic approach reveals how consumer practices of ‘the meal’, and the attendant meaning-making processes which surround them, are shaped. This wide-ranging collection will be of great interest to a wide range of scholars interested in marketing, consumer behaviour and food studies, as well as the sociology of both families and food.

Save with Jamie

Save with Jamie
Author : Jamie Oliver
Publisher :
Total Pages :
Release : 2014
ISBN 10 : OCLC:1246355478
ISBN 13 :
Language : EN, FR, DE, ES & NL

Save with Jamie Book Description:

The Objects of Destruction Book 2

The Objects of Destruction   Book 2
Author : Lesley Fisher
Publisher : Xlibris Corporation
Total Pages : 388
Release : 2017-01-19
ISBN 10 : 9781524574635
ISBN 13 : 1524574635
Language : EN, FR, DE, ES & NL

The Objects of Destruction Book 2 Book Description:

It has been five years since the creatures have banished Father Element, but now there is no sun, no wind, and no rain or snow. Their lands have become barren of all living vegetation, and they are always in the dark. Again, the creatures find they must go on a quest to find three objects that will help save them and Father Element from the evil that is plaguing their world. Object of Destruction is jam-packed with adventures and new creatures of all kinds. Come help the creatures of Andel save their world. You wont regret it!

Exploring Strategy Text and Cases 12th Edition

Exploring Strategy  Text and Cases  12th Edition
Author : Gerry Johnson
Publisher : Pearson UK
Total Pages : 837
Release : 2019
ISBN 10 : 9781292282503
ISBN 13 : 1292282509
Language : EN, FR, DE, ES & NL

Exploring Strategy Text and Cases 12th Edition Book Description:

Exploring Strategy, 12th Edition, by Whittington, Angwin, Regner, Johnson and Scholes has long been the essential introduction to strategy for the managers of today and tomorrow and has sold over one million copies worldwide. From entrepreneurial start-ups to multinationals, charities to government agencies, this book raises the big questions ab.

Taste and the TV Chef

Taste and the TV Chef
Author : Gilly Smith
Publisher : Intellect Books
Total Pages :
Release : 2020-07-22
ISBN 10 : 9781789383072
ISBN 13 : 1789383072
Language : EN, FR, DE, ES & NL

Taste and the TV Chef Book Description:

Food journalist, podcast producer and former academic Gilly Smith offers fresh insights into the creation of contemporary British food culture. Her latest book explores the story of modern food culture with the creators of lifestyle and food TV and with the academics carving a new world in food and media studies. Taste and the TV Chef investigates how television changed the way Britain eats and sold it to the world. While cooking shows are far from new, they have exploded in popularity in recent years and changed consumption patterns at a time when what we eat has an enormous impact on climate change. What was once merely a genre is now a full-blown phenomenon: never before has food been so photographed, fawned over, fetishized and celebrated as various answers to saving the planet. Celebrity chefs and so-called ‘foodies’ have risen to new levels of fame, and the cultural capital of cooking has never been so valuable. Looks at the influence of chefs like Jamie Oliver, Nigella Lawson and Gordon Ramsay and the role of TV storytelling in transforming how and what we consume. A ground-breaking contribution to food and media studies, which includes rare interviews with the producers who created some of the most influential stories television ever told, Taste and the TV Chef investigates how food and lifestyle TV changed the way an entire country ate, and then fed it to the rest of the world. Main academic readership will be scholars, researchers and students in cultural studies, media studies. Also practitioners and students in the fields of TV production and writing. Will also appeal to anyone with an interest in the development of food TV and the rise of the TV chef.

People of Today 2017

People of Today 2017
Author : Lucy Hume
Publisher : eBook Partnership
Total Pages : 2000
Release : 2017-10-05
ISBN 10 : 9781999767037
ISBN 13 : 1999767039
Language : EN, FR, DE, ES & NL

People of Today 2017 Book Description:

Established in 1982, People of Today annually recognises over 20,000 individuals who are positively influencing Britain and inspiring others through their achievements and leadership. Entry is by invitation only. The objective criteria for inclusion and removal are strictly maintained, ensuring it is the only publication of its type whose membership accurately reflects people of influence today. Expert nomination panels guarantee People of Today is uniquely current and trusted and encompasses over 40 sectors, from academia, law and business to charity, sport and the arts.

After The World Ends Save Book 4

After The World Ends  Save  Book 4
Author : Jamie Thornton
Publisher : Igneous Books
Total Pages : 300
Release :
ISBN 10 :
ISBN 13 :
Language : EN, FR, DE, ES & NL

After The World Ends Save Book 4 Book Description:

From New York Times and USA Today bestselling author Jamie Thornton. DESSA IS RUNNING OUT OF TIME. The side effects from the zombie-blocker meds have become too great to bear, and so Dessa and her friends must bring all the Project Polus children to a special government facility called Sanctuary to get them help. But when rogue soldiers attack, the group is split. Now, in order to reach Sanctuary in time, Dessa and her companions must brave the dangers of almost a hundred miles of swampy river. Unfortunately, zombies can swim. ******** AFTER THE WORLD ENDS is a new series in the same bestselling universe as ZOMBIES ARE HUMAN. New characters. New adventures. A thrilling zombie apocalypse awaits.